Update from 3/30/09:
- Nutritional information placed in the pizza station of Simpson Dining
- Working on nutritional information for cereal, deli, and breakfast this week at Simpson Dining
- Will finish nutritional information for all of Simpson Dining by the end of the year --> complete and up at all times next year
- Standardized pizza at Simpson Dining: same quantity for every day of every type
- Created a special standard for vegans: no cheese, no sauce pizza
- Took out the coffee bar in Terry's at WTC --> put the coffee equipment through campuses such as at Rambler Room
- Submit recipes online?: http://www.luc.edu/dining/ --> I'm not seeing the link, though...
- We need more input on LSD options for vegetarians and vegans --> please send your thoughts!
- Divine Chocolate (fair trade) sold at Southside Market and Market 820 --> going to add to Union Station too
- Putting 100% juice other than OJ in Simpson Dining (ex: grade or cranberry)
- Earth Day: only vegetables and fish at Simpson Dining
- Reusable bags: SEA bags get 10% off at Southside and Market 820 totals
- Travelers Mugs: just started --> discount for those who use a travelers mug at the coffee bar in Rambler or the IC --> will have Loyola and Metropolis logos on the mugs
- Terry's : cheeseless pizza, please?
- Terry's: tofu at the wrap station as an options + advertisement of such option
- Terry's: salad bar at the bar station (where the baked potato bar is, etc.)
- Terry's: vegetaran/vegan soup option
- Nina's: vegetarian/vegan soup option
- Overall: pre-made vegan sandwiches?
- Overall: vegan baked goods?